bourbon slush recipe with sweet tea

Squeeze a half of the lemon into the shaker. ½ cup strongly brewed tea.


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First Make the Tea.

. Makes about 1 gallon or approximately 16 servings. The bourbon will prevent the mixture from freezing solid keeping it a perfect slushy texture until youre ready to indulge. Combine the boiling water and sugar in a heatproof container and stir until the sugar is dissolved.

Enjoy Dickel Bourbon Neat on the Rocks or Mixed into Some of Your Favorite Cocktails. This recipe was developed by the restaurants manager Stacie Stewart who is very particular about her tea. Step 1 In a very large pitcher or bowl at least 24-cup capacity mix together the tea bourbon and lemonade and orange juice concentrates.

Sweet Potato Pie with Maple Bourbon Whipped Cream KitchenAid flour bourbon ground ginger salt dark brown sugar cinnamon and 12 more Steak with Hashbrowns Cocktails Seconds. Add the tea bags and let steep until cool. Discard the tea bags.

6 ounces frozen orange juice concentrate. She combines two bags of Luzianne black tea and. To taste Seal the shaker and shake vigorously until shaker is very cold.

Bourbon Slush Recipe Bourbon Slush Recipe Slush Recipes Bourbon Slush Remove tea bags and stir in sugar. In a Dutch oven combine water and sugar. In a small saucepan bring 2 cups of the water to a boil.

Bourbon Slush printable recipe below. Allow to steep for 5 minutes. Stir in 3 quarts 12 cups water.

Hostess and Special Guest Gifts. 2 cups strong hot tea I use 4 bags 1 1 2 - 2 cups Bourbon. Remove tea bags and stir in sugar.

Steep tea bags in boiling water for 3 minutes. Reduce the heat to low and simmer the mixture for 15 minutes. Stir in the sugar until it dissolves.

Kitchen tools you may find useful. 2 cups orange juice. Place the container in the freezer for at least 4 to 6 hours or preferably overnight.

Add teabags to boiling water. Boil 1 cup water for tea. Place Settings Tablescapes Bar Carts.

Remove from the heat and. Start by boiling 2 cups of water. Ad Dickel Bourbon - Handcrafted Bourbon thats Been Aged 8 Years and Blended to Perfection.

Pour the bourbon limoncello and tea into a coktail shaker. Stir in orange juice and lemonade. Steep tea bags in boiling water for 3.

Freeze 12 hours or. Add the tea bags and. Bourbon Slush Recipe Tools and Ingredients 9 cups sparkling water or regular water 4 cups strong brewed sweet tea 2 cups of sugar 12 ounces frozen lemonade concentrate 6 ounces frozen.

16 to 17 ounces about 5 cups of small pieces of ice ice cubes. Combine tea bags and 1 cup boiling water in a cup. Bring to a boil stirring to dissolve sugar.

12 ounce can can frozen lemonade concentrate. Steep the tea Heat the water to boiling and. Add tea orange juice.

Remove and discard tea bagn. Stir in orange juice and lemonade concentrates tea and bourbon. 6 tablespoons bourbon 3 oz 4 to 8 slices Meyer lemon.

Mix 3 12 cup boiling water tea orange juice. 12 ounces frozen lemonade concentrate. 6 to 12 small sprigs fresh mint.

In a large pot bring the water and sugar to a boil over high heat. Add the tea bags and allow to steep for 10 minutes. Charming Party Favors Take-Away Gifts.

How to Make the Best Bourbon Slush. Mint sprigs or lemon slices for garnish. Freeze 12 hours or.

2 cups chilled sweet iced tea. Place in the freezer. In a large container combine the Ice Tea Concentrate tea Water limeade concentrate and bourbon.

To make this Easy Bourbon Slush youll need.


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